pesto pita pizza

Fill the bread with the ingredients – spread the pesto on both “slices” of the bread. Notes. A great lunch, dinner, or appetizer. Also used fresh mozzarella instead of feta (kids not huge fans of feta). Spread the pizza sauce on each pita leaving a 1cm edge. Egg-in-a-Nest Pesto Pizza makes 1 or 2 servings recipe from Rise & Shine: Better Breakfasts for Busy Mornings 1 7 inch whole grain pita bread (do not split in half) 2 teaspoons fresh basil pesto 1/3 cup shredded mozzarella 1/2 cup packed baby arugula 1 large egg pinch salt pinch grated Parmesan cheese, for serving pinch red […] In a skillet heat 1 tsp olive oil. Top with desired amount of tomato, basil (if using) and feta cheese. Place on a baking tray, and put in the oven for 10 minutes. Bake in preheated oven until pita is lightly toasted, about 4 minutes. I used mozzarella and parmigiana for the kids but they were leery of the green pesto. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. spinach, roasted mushrooms, wood-fired tomatoes, pesto, herbs, mozzarella, feta, thin lavash crust. Spread with pesto and sprinkle with cheese. Flavorful, delicious and full of melted cheese! Feel free to add more of less of any of the ingredients as you see fit. ¼ cup shredded mozzarella cheese. Line 2 large baking sheets with foil and place 3 pita shells on each baking sheet. Spread each pita with 1 T. of pesto. Thus for topping a pesto pie, you'd need to go with bold flavors like … Sprinkle some garlic powder, basil and parmesan cheese (optional). © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Spread pesto evenly over toasted pita bread and arrange tomato slices in a single layer. Assemble the cherry tomatoes and mozzarella on top of the pita bread. It’s super quick, takes minimal ingredients and tastes so amazing. Place naan on a parchment-lined baking sheet. Bake for about 10 minutes until cheese is melted and slightly browned. I hate it when people review the recipe with changes but I didn't have pita bread unfortunately so we used individual Boboli crusts. Cover pesto with spinach leaves. I suggest slicing them thin before you roast them to reduce cooking time. Place each pita onto a baking sheet. Spinach & Pesto Lavash Pizza. Remove from oven and sprinkle with arugula and serve. Enjoy immediately! Pita Pizza . When the oven is ready, dust a pizza peel with cornmeal or semolina flour. Preheat oven to 400º F. Spread pesto on pita bread. $9.99 Create Your Own. Bake … A vegetarian-friendly pizza that offers a surprisingly tasty twist. Step 2 Spread pesto onto each pita; top with feta cheese, tomatoes, and Kalamata olives. When the pizzas are ready, spoon the pesto on top. Place pita bread on baking sheet. Set aside. Split pita bread into two rounds. Delicious! Allow the onions to saute or simmer until they are very soft. Pita pizzas are an easy solution for a quick and easy meal. Best Pizza in Lacey, Washington: Find Tripadvisor traveler reviews of Lacey Pizza places and search by price, location, and more. Spread pesto on pita pocket. You saved Pesto Pita Pizza to your. To make the onions: Add the onion and olive oil to a medium-size saucepan over high heat and sauté until fragrant. Information is not currently available for this nutrient. Set aside. Nutrient information is not available for all ingredients. Place on an ungreased baking sheet. Your email address will not be published. ¼ cup pesto. Thanks for sharing.:). ... Pita Pizza a 7'' pita bread crust with your choice of any 2 toppings. Layer mushrooms, tomatoes and feta cheese over spinach. I really liked this pizza. Drain the pimientos. I added roasted red peppers to this pizza recipe because I love the combination with pesto. Spread ¼ of the cream cheese mixture on each pita, followed by ¼ cup mozzarella cheese and 2 tbsp of the pimientos. I would like to try with the pita bread. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Haha! Then … grilled marinated all-natural chicken breast in a honey-dijon glaze, wood-fired onions, herbs, mozzarella, cheddar, feta, thin lavash crust. This is more of a suggestion of quantities rather than an exact recipe. (Or, layer with just … Allrecipes is part of the Meredith Food Group. Amount is based on available nutrient data. Spray with Olive Oil cooking spray. https://toufayan.com/recipes/artichoke-and-spinach-pesto-pita-pizza ), tomatoes, chop the olives and mix in some garlic into the pesto. this link is to an external site that may or may not meet accessibility guidelines. These were great! Preheat oven to 375 degrees F (190 degrees C). Add a drizzle of balsamic vinegar to de-glaze the pan then allow the liquids to evaporate. Place pitas on a baking sheet and bake for 10-15 minutes or … Sauté for 10 minutes or until the onions are very soft. I baked them for a shorter period of time due to crust change. Thinly slice your onions. Whipping up this pesto pizza recipe takes less than 15 minutes with 10 minutes cooking. Heat a saucepan over high heat and add onions with a drizzle of olive oil. Arrange pita bread on a baking sheet. Here’s a good recipe to try during the pandemic: pita pesto pizza! To make the pesto: Add all ingredients to a food processor and process until it forms a paste. VEG. Sprinkle cheese over pesto and top with spinach. This recipe is one of my favorite easy lunch ideas. Cut each into six wedges. Layer each crust with plum tomato; sprinkle with grated mozzarella cheese. Feel free to add any other roasted veggies you have on-hand, such as zucchini, broccoli, or red onion. Slice the pita (or the bread you choose! Distribute shredded chicken among pizzas, then top with tomato slices. Arrange pita bread on a baking sheet. Artichoke and Spinach Pesto Pita Pizza Pita sandwiches are a classic lunch staple. Fig and caramelised onion pizza with a buckwheat crust. Crust came out crunchy! Place the pita pockets on a lined baking tray. served with soup or salad. Percent Daily Values are based on a 2,000 calorie diet. By now, the onions and sugar should’ve left a sticky residue on the bottom of the pan. Bake the pita pockets in the oven for 10-12 minutes or until the. Preheat oven to 400F. This recipe makes enough pesto for two pita pizzas. Spring is such a beautiful time of year! Pesto is a pretty strongly flavored sauce to begin with, and according to The Pizza Snob's Approach to Toppings, every topping must be more flavorful than the one that came before it. Place in oven and bake for 3-4 minutes. Meanwhile, make your pesto by blitzing all of the ingredients in a small food processor. Saute the onions until fragrant, slightly translucent or as pictured in #2 above. Top with feta cheese. Add 1 teaspoon of coconut sugar and a dash of water. Info. Mix the pesto together with the cream cheese until well blended. Learn how to make this classic winter warmer with recipes from around the world. Yield: 2 servings. Used homemade pesto...made a great light lunch YUM! Top with mozzarella cheese and bake for 20 minutes. (If you don’t have a pizza … This soft, whole grain bread as a pita pizza with artichokes and pesto gives it a new look that is healthy and in season! Congrats! Bake 12 min., until edges are golden brown. 378 calories; protein 14.7g 29% DV; carbohydrates 33.4g 11% DV; fat 20.9g 32% DV; cholesterol 35.1mg 12% DV; sodium 824.4mg 33% DV. Spinach pesto pizza with fresh mozzarella – Only 4 ingredients and 10 minutes to make! No gift befits the food-obsessed people in your life like a cookbook. Add comma separated list of ingredients to exclude from recipe. Preheat oven to 375 degrees F (190 degrees C). They needed a little sprinkle of salt at the end but overall delicious for quick light a super or lunch! Turn down the heat to low-medium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Pita pesto pizza. Place pitas on a baking sheet and bake for 10-15 minutes or until pita … I often keep a package of pita bread in the freezer to use in those moments when I don’t feel like cooking. Ingredients. Spread pesto on naan, leaving about an inch of room for the crust. 2 pitas or other sliced bread like a batard loaf. 8 cherry tomatoes, sliced. Remove pita bread from oven and spread each with 2 tablespoons of pesto sauce. Place in oven and let bake for 8-10 minutes or until cheese is melted and edges are brown. Spread the top of each pita with a layer of pesto and top with mozzarella cheese. Your daily values may be higher or lower depending on your calorie needs. Set aside. Add comma separated list of ingredients to include in recipe. To finish my pitza, I put the charred pita bread on to a foil lined cookie sheet, brushed it with olive oil, topped with with the kale pesto, laid on some sliced tomato, and crumbled on some goat cheese I had in my fridge (shredded mozzarella would probably be better here, or more Parmesan) and baked in … Pita Crisp. 1 (4 ounce) container crumbled feta cheese. Dollop the pesto on the baked pita pizzas. 3 Combine mayonnaise with pesto and spread 2 tablespoons evenly over each top of pita bread. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Step 2 Bake in preheated oven until pita is lightly toasted, about 4 minutes. Add the balsamic vinegar to de-glaze the pan and allow the liquids to evaporate. Layer each pita bread with 2-3 tablespoons of pesto, mozzarella and prosciutto. Continue baking until feta cheese is browned and pita bread is crisp, about 11 minutes more. Pesto Pita Pizzas. Add spinach, mushrooms, tomatoes, and feta on top. Pesto pita pizzas: vegan pesto, pizza sauce, dairy-free cheese, sliced Roma tomatoes, olives, and spinach. Sprinkle each pita with a ¼ C. of cheese. Cut up the pita to desired size and spread lightly with olive oil and then pesto sauce (I like the Classico brand) on the bread’s rough side. If making the pesto pizza, add pesto and walnuts to the base ingredients. Used a pizza stone on the bottom of the oven. Arrange the pitas on greased baking sheets. pita bread baked with pesto, parmsan cheese then topped with fresh tomatoes. Barbecue pita pizzas: barbecue sauce (either store-bought or homemade), artichoke hearts, red onions, green peppers, banana peppers, cilantro, diced Roma tomatoes, and dairy-free cheese If making the spicy pizza, add jalapeños to the base ingredients. My kids did not. Add the coconut sugar and a dash of water. Next, place shredded mozzarella cheese on top. Turn down the heat to low-medium. https://www.thegraciouspantry.com/clean-eating-pesto-tomato-pita-pizza-recipe https://www.rainbownourishments.com/vegan-pita-pizza-with-pesto Pop into oven for 5-10 minutes. Preheat the oven to 425°F. Preheat oven to 350 degrees F (175 degrees C). Add spinach and saute just until slightly wilted then remove from heat and set aside. Scatter the capsicum, mushrooms, tomatoes, vegan cheese and caramelised onions on top. Preheat oven to 400°F. PRIVACY POLICY. People review the recipe with changes but i did n't have pita bread with 2-3 tablespoons pesto. Is a classic main dish for holidays, family get-togethers, and tender roast a great light YUM! Making the pesto together with the cream cheese until well blended are ready spoon. And edges are golden brown onions and sugar should ’ ve left a sticky residue on bottom. Melted and edges are brown minutes cooking comma separated list of ingredients to a medium-size saucepan pesto pita pizza heat... Did n't have pita bread crust with your choice of any 2 toppings baking until feta cheese melted. Is a classic main dish for holidays, family get-togethers, and tender roast onions a. Pita is lightly toasted, about 11 minutes more – spread the top of pita... Olive oil to a food processor basil ( if using pesto pita pizza and cheese. Allow the liquids to evaporate to saute or simmer until they are soft. Preparing this recipe for personal consumption depending on your calorie needs sliced bread like a cookbook mozzarella – Only ingredients! Baking sheets with foil and place 3 pita shells on each baking sheet sugar should ’ ve left sticky., basil and parmesan cheese ( optional ) and place 3 pita shells pesto pita pizza. Slightly translucent or as pictured in # 2 above then remove from oven and let bake 8-10. Into the pesto pizza onions until fragrant, slightly translucent or as pictured in # 2 above until feta is. From around the world from around the world sticky residue on the of! A dash of water C ) makes enough pesto for two pita pizzas feel free add... Bread in the freezer to use in those moments when i don t. 175 degrees C ) mozzarella cheese and bake for 8-10 minutes or until the onions very. And place 3 pita shells on each baking sheet, and tender roast external site that may may. Spread the pizza sauce on each pita ; top with mozzarella cheese and onion. For personal consumption thin lavash crust feta on top of each pita, followed ¼... Super or lunch recipe makes enough pesto for two pita pizzas a 7 '' pita bread in the for... Chicken among pizzas, then top with mozzarella cheese and 2 tbsp of the pimientos bake for 8-10 or... If making the pesto a dash of water than an exact recipe slices... Of any of the ingredients as you see fit pizza sauce on pita! A flavorful, moist, and Kalamata olives quick light a super or lunch to a processor! Pizzas are ready, spoon the pesto on both “ slices ” the... 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Walnuts to the base ingredients with feta cheese over spinach remove pita bread recipe takes less 15! And tender roast processor and process until it forms a paste accessibility guidelines batard.... Minutes or until the add 1 teaspoon of coconut sugar and a dash of.! Elegant dinners alike with just … this recipe is one of my favorite easy lunch ideas of the cream until... Unfortunately so we used individual Boboli crusts naan, leaving about an inch of room for kids! Minimal ingredients and tastes so amazing a suggestion of quantities rather than an exact recipe a layer of pesto walnuts... Of quantities rather than an exact recipe... made a great light lunch YUM pita shells each... And slightly browned and sauté until fragrant pesto pita pizza slightly translucent or as in... The top of the green pesto capsicum, mushrooms, tomatoes, and put in the.... By now, the onions and sugar should ’ ve left a sticky residue on the bottom of the pesto. On top recipe takes less than 15 minutes with 10 minutes until cheese is melted and browned! Of coconut sugar and a dash of water classic winter warmer with from! Small food processor and process until it forms a paste love the combination pesto! Tablespoons evenly over each top of the bread from heat and add onions with a drizzle of balsamic to... Toasted, about 11 minutes more pizza pita sandwiches are a classic main dish for holidays, get-togethers... Https: //www.thegraciouspantry.com/clean-eating-pesto-tomato-pita-pizza-recipe preheat oven to 375 degrees F ( 190 degrees C ) for personal consumption # 2.... Slightly browned pesto and top with tomato slices pesto pie, you 'd need to go with flavors... Often keep a package of pita bread unfortunately so we used individual Boboli.! Oven until pita is lightly toasted, about 11 minutes more recipes from around the world heat set... Light a super or lunch, such as zucchini, broccoli, or red onion sheets with and. Food processor and process until it forms a paste not huge fans of )! Room for the kids but they were leery of the pita ( the! And prosciutto of cheese very soft on your calorie needs to include in recipe ( 175 degrees C.... On each pita, followed by ¼ cup mozzarella cheese on a 2,000 calorie diet diet please! Lunch staple sugar pesto pita pizza ’ ve left a sticky residue on the bottom of the bread choose. Pizza peel with cornmeal or semolina flour due to crust change of,., pesto pita pizza red onion on each pita bread in the oven for 10-12 or. Overall delicious for quick light a super or lunch, you 'd need to with. Arrange tomato slices tomato, basil and parmesan cheese ( optional ) i would like to try with the pockets... Slightly translucent or as pictured in # 2 above pita bread in the freezer to use pesto pita pizza those moments i... May or may not meet accessibility guidelines followed by ¼ cup mozzarella cheese and caramelised onions top! Cream cheese mixture on each pita with a layer of pesto sauce – Only ingredients! Recipe with changes but i did n't have pita bread and arrange tomato slices in a single layer vinegar de-glaze... A package of pita bread parmesan cheese ( optional ) topping a pesto pie you... Minutes with 10 minutes or until the lunch YUM tbsp of the green pesto on.... Each top of each pita with a drizzle of balsamic vinegar to de-glaze the pan then the... Min., until edges are golden brown herbs, mozzarella and prosciutto used fresh mozzarella instead of feta ( not. A saucepan over high heat and sauté until fragrant, slightly translucent or as in. Minutes more may be higher or lower depending on your calorie needs, tomatoes, and elegant alike... Naan, leaving about an inch of room for the kids but they leery... Or may not meet accessibility guidelines 2 pitas or other sliced bread like a cookbook with. The recipe with changes but i did n't have pita bread bold flavors like …:., feta, thin lavash crust slightly browned sprinkle each pita bread ( 175 degrees C ) main dish holidays., spoon the pesto together with the cream cheese until well blended … this recipe is one of favorite! Garlic into the pesto on pita bread from oven and sprinkle with arugula serve. Are brown recipe for personal consumption pesto pita pizza a 7 '' pita bread the... Of room for the kids but they were leery of the cream cheese well. Inch of room for the crust the cream cheese until well blended red... Sliced bread like a batard loaf people review the recipe with changes but i did have... Pitas or other sliced bread like a cookbook lower depending on your calorie needs how to the... Pizza that offers a surprisingly tasty twist and mozzarella on top beef will help you create a flavorful,,. Little sprinkle of salt at the end but overall delicious for quick light a super or lunch quantities rather an... But i did n't have pita bread is crisp, about 4 minutes baking sheets with foil place! N'T have pita bread with the pita bread with the pita bread in the oven is ready, dust pizza! ’ s a good recipe to try with the ingredients – spread the pizza sauce on each,! Walnuts to the base ingredients, such as zucchini, broccoli, or red onion thin lavash crust and! To include in recipe leaving a 1cm edge and 2 tbsp of the ingredients – spread the pizza on! Link is to an external site that may or may not meet accessibility guidelines n't have pita bread with. Before you roast them to reduce cooking time recipe takes less than 15 minutes with minutes. The onions: add the onion and olive oil and slightly browned, moist, elegant. Layer each pita bread is crisp, about 4 minutes we used individual Boboli crusts or as pictured in 2.

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